Temporary kitchen and Dining Facility on Saadiyat Island, Abu Dhabi
Project Information
Construction time: 6 weeks and 2 weeks installation on site
Size: 550m2
Number of units: 22 modular units including kitchens, preparation areas and cold storage facilities.
Time onsite: 12 months
We were responsible for the design and specification of a temporary kitchen and dining facility on Saadiyat Island.
We worked with Leighton Project Management to facilitate the delivery and installation of the equipment, including site supervision, commissioning and testing, while also supplied construction and site drawings.
Rental +971 4 882 9440
