Specifications | Model Numbers | ||||
560 | |||||
Dimensions (WxH) mm | 1473×1346 | ||||
Temperature Range | 107 to 400 ºC | ||||
Cooking Space (Square Inches) | 450 | ||||
Electrical Consumption (W) | 16-18 |
560
560
Charcoal Big Green Egg BBQ
![40x40_2.png](/media/6010/40x40_2.png?mode=max&width=40&height=40&upscale=false&rnd=133068597000000000)
|
1473×1346 |
|
107 to 400 ºC |
|
450 |
Specifications
- Premium 24-inch ceramic grill with cart & locking wheels
- 450 square-inches of cooking space
- 2-Tier Divide & Conquer Flexible Cooking System for cooking various foods at various temperatures
- Cast Iron Top Vent to maintain consistent temperature in grill
- The Patented Ash Drawer simplifies clean-up
- Made-to-last stainless steel cooking grates
- Built-in thermometer for precise temperature control
- Folding HDPE side shelves for extra preparation space
- Grill gripper
- Ash tool
![Equipment not listed? No problem.](/media/5900/untitled-design-10.png?mode=max&width=1350&height=800&upscale=false&rnd=133051390590000000)