Sea Food Producers
Lowe Rental support seafood producers with an extensive range of blast freezers and modular cold rooms on rental+ plans.
Seafood Commercial Refrigeration Experts
Lowe Rental efficiently source modular chiller & freezer cold rooms to help provide increased storage capacity for seafood producers.
Blast Freezing
Blast freezing is one of the most versatile methods of food preservation. For seafood, blast freezing is essential for preserving seafood and keeping it extremely fresh. The improved taste, texture and overall quality make the blast freezer an essential piece of equipment for the seafood market.
Benefits of Blast Freezing Seafood
Fast and efficient
For businesses that rely on fast production turnaround times, blast freezers are the perfect solution. By moving more produce through the blast freezer, you can increase your operational speed and process the next batch of seafood quicker.
High-quality product
Blast freezing seafood immediately enables produce to thaw fresh. Nutrient deterioration is also reduced due to the speed of freezing.
Safer
Blast freezing minimises bacteria growth – keeping your customers safe from health hazards.
Commercial Refrigeration Solutions for Seafood Producers
Working with 100+ manufacturers, Lowe Rental source the following equipment for short-term rental.
Modular Cold Rooms
A versatile cold storage option available as a fridge or freezer.
Key Features
- Rapid assembly
- Running temperature: -25… +2 ˚C
- Dual temperature setting (chiller or freezer)
- Modular system available in variable sizes