Specifications | Model Numbers | ||||
Meat Dry Ager | |||||
Dimensions (WxDxH) mm | 795x760x2015 | ||||
Volume (L) | 550 | ||||
Electrical Requirements (Running Watts) | 858 | ||||
Electrical Requirements (Running Amps) | 2.92 | ||||
Temperature Range (°C) | +1 - +6 | ||||
Cooling Type | Fan | ||||
Defrost Type | Automatic | ||||
Lighting | Yes | ||||
Castors | Yes | ||||
Dual Temperature | No | ||||
Shelves | 3 | ||||
Plug Type and Voltage | 13A / 230V |
Single Door Meat Dry Ager
Single Door
With Electronic Humidity Control
Dimensions (WxDxH) mm | 795x760x2015 |
Electrical Req. (Running Watts) | 858 |
Electrical Req. (Running Amps) | 2.92 |
Temperature Range (°C) | +1...+6 |
Specifications
- Electronic control panel
- Stainless steel wire shelves with adjustable height
- Rails and hooks available upon request
- Night blind not available